Charlie Palmer Steakhouse - Executive Chef Job at Grand Sierra Resort, Reno, NV

RzNBYWtGMlB6MTBVMlZtdnBVd3dNNEJH
  • Grand Sierra Resort
  • Reno, NV

Job Description

ESSENTIAL DUTIES AND RESPONSIBILITIES

Primary duties and responsibilities include, but are not limited to, the following:

  • Supervise production of all butchering, sauce, vegetable and garnish production.
  • Ensure good turnover of products by practicing and maintaining proper rotation.
  • Requisitions materials as needed and ensures equipment is maintained and available for use.
  • Monitor team member performance, product quality and production flow. Foster improvements where needed.
  • Participate in the activities of cooks and other team members involved in preparing, cooking and presenting food in accordance with hotel productivity standards, cost controls and special needs.
  • Create team member schedules and direct in proper job functions including guest interaction.
  • Audit food storeroom items for quality and consistency, food cost and revenues. Enforce daily sanitation, hand washing and safety codes.
  • Analyze feedback from guests, make judgments and take action to implement suggestions for improvement.
  • Listen and respond to guest inquiries using a positive, clear speaking voice. Answer questions and offer assistance to provide guest satisfaction.
  • Any other duties as assigned within the scope of this position.

KNOWLEDGE/SKILLS/ABILITIES

  • Organized, prioritize work, and meet deadlines.
  • Comprehend and follow supervisor’s instructions.
  • Maintain a neat, clean and well-groomed appearance.
  • Able to work with interruptions.
  • Strong knowledge of food service industry, cuisines and beverages.
  • Ability of simple reading, writing, math, and task completion skills is required.
  • Must have the following skills: coordination, analyzing, precision working, following instructions, memorization, problem solving, independent judgment, and decision making.
  • Flexible to work all shifts including holidays, nights, and weekend hours as business needs dictate.
  • Must be a minimum of 21 years of age.

EDUCATION and/or EXPERIENCE

  • Minimum 3 years’ culinary experience in a high volume restaurant kitchen with fine dining experience required or any combination of education, training, or experience that provides the required knowledge, skills, and abilities.

Job Tags

Holiday work, Flexible hours, Shift work, Night shift, All shifts,

Similar Jobs

Spectrum Reach

Advertising Account Exec - Automotive Advertising Job at Spectrum Reach

 ...class premium video solutions to business owners and advertising agencies nationwide. BE PART OF THE CONNECTION Spectrum Reach...  ...services to marketing decision-makers with brands and/or independent ad agencies Ability to use data in the development and sale of... 

ATR International

Linux System Administrator Job at ATR International

 ...Experience with performance testing of servers using a server virtualization stack, such as VMware ESXi, Hyper-V, or KVM Administrative knowledge of JIRA, PowerPoint, Excel, etc. Required: Hardware - Intermediate Preferred: Scripting Intermediate Unix... 

Motion Recruitment

Sr. Instructional Designer Job at Motion Recruitment

 ...Our client, a biopharmaceutical company, is seeking a Senior Instructional Designer with extensive experience in developing multimedia-rich courses, instruction design and graphic design. The ideal candidate is able to produce education video content, quick reference... 

Turning Stone Enterprises

Head of Public Relations Job at Turning Stone Enterprises

 ...depending on experience. Turning Stone Enterprises is seeking a Head of Public Relations, a central role to our growing Strategic...  ...Turning Stone Enterprises including the brand and design team, the Office of the CEO, and other key enterprise functions on campaign initiatives... 

Insight Global

Customer Service Representative Job at Insight Global

 ...Insight Global is looking for a sharp Customer Service Representative to join a growing EV start-up in San Francisco. In this role, the CSR...  ...answers to questions about product, pricing and availability Work with internal departments to meet customer's needs Data entry...